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Breakfast and Brunch in Spring Lake

Looking for breakfast Spring Lake MI guests can settle into before work, a beach day, or a weekend visit near Grand Haven? Village Baker is more than a bakery case. It is a full-service restaurant in Spring Lake with fresh breads, house bakery favorites, coffee drinks, and a breakfast menu built for both quick cravings and slow brunch mornings.

View the full breakfast menu and plan your meal.
Order breakfast for pickup when online ordering is available.

Breakfast Favorites from the Bakery Kitchen

Breakfast at Village Baker starts with the same bakery foundation that locals know us for: breads, scones, sourdough, cinnamon swirl bread, and pretzel-style touches across the menu.

Variety of muffins including chocolate, blueberry, and bran at Village Baker.

Pancakes and French Toast

Freshly baked bread at Village Baker bakery in a rustic setting.

St￭ French Toast

Three slices of cinnamon swirl bread battered and grilled, then layered with strawberry cream cheese, drizzled with a mixed berry compote
$12.00
French toast with strawberries, orange juice, and coffee for breakfast.

Cinnamon Bread French Toast

Classic recipe made with our cinnamon swirl bread, sprinkled with powdered sugar and local pure maple syrup
$11.00
Delicious apple cinnamon pancakes with butter and syrup on a white plate.

Apple Cinnamon Pancakes

Two buttermilk pancakes with cinnamon chips, topped with apple bourbon butter
$12.00
Stack of golden-brown buttermilk pancakes on a plate with a slice of melon.

Classic Buttermilk Pancakes

Choice of three buttermilk pancakes or two blueberry buttermilk pancakes
$12.00
Fresh blueberry pancake with strawberries and cheese on a white plate.

Blueberry Granola Pancakes

Two buttermilk pancakes with home-made granola and fresh blueberries (contains almonds and pecans).
$13.00
Delicious strawberry cheesecake pancakes with whipped cream and chocolate drizzle.

Strawberry Cheesecake Pancakes

Two buttermilk strawberry pancakes topped with strawberry cream cheese and a berry compote drizzle
$11.00
Stack of sweet potato pancakes topped with crumbled cheese or nuts, served on a white plate with a s.

Sweet Potato Pancakes

Two buttermilk pancakes with shredded sweet potatoes and topped with candied pecans
$11.00
Stack of Belgian waffles topped with strawberries and syrup.

Liège Waffles

Four liege waffles topped with powdered sugar and fresh strawberries
$11.00
Stack of Belgian waffles topped with strawberries and syrup.

Liège Waffles

Four liege waffles topped with powdered sugar and fresh strawberries
$11.00

Benedicts

Lobster Cobb Benedict with poached eggs and vegetables on toast.

Lobster Cobb Benedict

Butter poached lobster, creamed corn with bacon, avocado, poached eggs, and tomato topped with hollandaise
$16.50
Close-up of Eggs Benedict with ham and hollandaise sauce on toasted bread.

Eggs Benedict

Grilled ham steak and poached eggs with hollandaise
$12.50
Eggs Florentine with spinach, tomato, and hollandaise sauce on a plate.

Eggs Florentine

Sauteed spinach, bacon, tomato, and poached eggs topped with hollandaise
$12.50
Crab Cake Benedict with poached eggs and hollandaise sauce on an English muffin.

Crab Cake Benedict

Poached Eggs, house-made Crab Cakes, topped with Hollandaise
$16.50
Steak Benedict with poached eggs, avocado, and hollandaise sauce on an English muffin.

Steak Benedict

2 oz beef tenderloin medallions, marinated portobello mushroom caps, and a poached egg topped with hollandaise
$16.50

Breakfast Sandwiches and Savory Plates

Sausage, egg, and cheese breakfast sandwich on toasted bread.

Sausage, Egg & Cheese

Sausage Patty, Two Eggs and Cheddar Cheese on a grilled Asiago Cheese Scone
$12.00
Delicious egg, provolone, and tomato sandwich on a plate.

Egg, Provolone & Tomato

Two eggs, two strips of bacon, tomato slices, provolone cheese, and mayonnaise on grilled San Francisco sourdough
$12.00
Delicious egg and cheddar cheese sandwich on toasted bread with melon slice.

Egg & Cheddar

Two eggs with white cheddar cheese, two strips of bacon, and roasted red pepper aioli on grilled San Francisco sourdough
$12.00
Freshly made breakfast burrito with corn, beans, and vegetables from Village Baker.

Breakfast Burrito

Black beans, quinoa, corn, peppers, onions, chili coated pumpkin seeds, two scrambled eggs, and pepper jack cheese wrapped in a whole wheat tortilla with a side of salsa and sour cream
$12.50
Close-up of a hearty breakfast sandwich with eggs, cheese, and greens on toasted bread.

Farmer’s Breakfast Sandwich

Goat Cheese, Arugula, Two Eggs, and Bacon on grilled San Francisco Sourdough
$12.00
Freshly baked bread at Village Baker bakery in a rustic setting.

Prosciutto Breakfast Sandwich

Pesto Romano creme, prosciutto, gruyere, mozzarella, and two over-hard eggs, on grilled white bread.
$13.00
Southwestern omelette with black beans, cheese, and peppers on a plate.

Southwestern Omelette

Black beans, quinoa, corn, peppers, onions and pepper jack cheese, served with a side of salsa and sour cream
$14.50
Creole omelette with toast on a white plate, garnished with green onions.

Creole Omelette

Andouille sausage, shrimp, red and green peppers, red onions, heirloom grape tomatoes, pepper jack cheese, and eggs. Topped with creole hollandaise and green onions.
$16.50
Crab omelette with toast and coffee on a white plate at Village Baker.

Crab Omelette

Lump crab meat blend, asparagus, spinach and pecorino romano cheese topped with hollandaise
$16.50
Freshly baked bread at Village Baker bakery in a rustic setting.

Farmer’s Omelette

Bacon, onion, red and green peppers, hash browns and cheddar cheese
$14.50
Freshly baked bread at Village Baker bakery in a rustic setting.

Ham & Cheddar Omelette

Diced ham and cheddar cheese
$12.50
Freshly baked bread at Village Baker bakery in a rustic setting.

Egg White Frittata

Egg whites, sauteed mushrooms, spinach, feta cheese and heirloom tomatoes.
$15.50
Delicious shrimp and grits dish with herbs and vegetables on a colorful table.

Shrimp and Grits

Sauteed shrimp and peppers in creole sauce over grits
$15.00
Freshly baked bread at Village Baker bakery in a rustic setting.

Quiche Lorraine

Traditional Quiche Lorraine with Bacon, Onion, and Swiss Cheese
$10.50
Freshly baked bread at Village Baker bakery in a rustic setting.

Corned Beef Hash

Corned beef and hash browns
$10.00
Freshly baked bread at Village Baker bakery in a rustic setting.

Quiche Lorraine

Traditional Quiche Lorraine with Bacon, Onion, and Swiss Cheese
$10.50
Shrimp and grits served with green onions on a white bowl.

Shrimp and Grits

Sauteed shrimp and peppers in creole sauce over grits
$15.00
Colorful children's menu and breakfast items at Village Baker.

Brunch Spring Lake MI Weekend Options

Breakfast is served until 11:30am on weekdays and until 2:30pm on weekends. That makes Village Baker a natural fit for brunch Spring Lake MI plans, especially when your group wants both sweet bakery-style plates and hearty savory choices.

If your timing is flexible, weekend brunch is a great way to enjoy pancakes, benedicts, coffee, and the breakfast pizza without rushing into lunch. Breakfast and brunch service runs until 2:30pm on weekends.

Coffee, Cafe Drinks and Bakery Pairings

Pair breakfast with coffee, espresso drinks, tea, hot chocolate, or a bakery-case dessert for later. The cafe side of Village Baker makes it easy to meet for a morning conversation, grab a warm drink with breakfast, or continue the visit after your meal.

Explore more drink and dessert options on the Coffee & Cafe Drinks page.

Coffee & Cafe Drinks

Breakfast Pizza and Takeout

Yes, breakfast pizza is part of the current breakfast menu. It is made with sausage gravy, a house cheese blend, homemade chorizo sausage, and eggs on an 8-inch or 12-inch pizza.

If you searched breakfast near me Spring Lake and need something convenient, start with the Takeout & Online Ordering page to confirm current online ordering options and pickup details.

Takeout & Online Ordering

Plan Your Breakfast Visit

For dine-in breakfast or brunch, check the latest hours and reservation guidance before you come. Parties planning a busier weekend meal can visit the Reservations page for current table guidance.

Order breakfast for pickup
Slice of cheese and berry quiche with fresh greens on white plate.

Breakfast FAQs

Lunch begins at 11:00am. Breakfast is available until 11:30am on weekdays and until 2:30pm on weekends.

Yes. Current menu examples include vegetable quiche, avocado toast, Southwestern omelette, several pancake options, Liege waffles, and the Baker’s Wife breakfast.

Use the Reservations page or call 616-935-7312 for table guidance. Village Baker does not accept reservations on Sundays.

Yes. The current breakfast menu includes breakfast pizza with sausage gravy, house cheese blend, homemade chorizo sausage, and eggs.